About Us

The Imaginarium began with a simple idea: to create a place where good food, creativity and community could come together under one roof. From its original home in the Market Place in Barton-upon-Humber, it quickly grew into a much-loved destination, known for its imaginative style, warm atmosphere and menus built around fresh, carefully prepared ingredients. The aim was never just to serve meals, but to offer an experience where people felt welcomed, relaxed and able to enjoy food made with genuine care.

Every part of the menu, from the artisan breads and home-baked cakes to the contemporary dishes served later in the day, is shaped by the same philosophy: thoughtful flavours, quality produce and a commitment to cooking everything in-house. Over the years, The Imaginarium has developed its own identity — part bistro, part café, part bar, part restaurant — but always grounded in a sense of creativity and hospitality.

The opening of Imaginarium 1876 in Scunthorpe marks a natural evolution of that vision. Set within the striking new Elizabeth Quarter development, the venue brings the familiar Imaginarium character to a new setting, beginning with a calm, daytime café and bistro service before introducing the full evening restaurant experience. The atmosphere shifts gently throughout the day, offering a place for coffee and conversation, a relaxed lunch, or, later on, a vibrant dining experience with the same flair and imagination that shaped the Barton restaurant.

Although the locations differ, the philosophy remains constant. Both venues are built around fresh food, welcoming spaces and a genuine desire to bring people together. The Imaginarium continues to grow not through expansion for its own sake, but through the belief that good food, inviting surroundings and a sense of community can create places people return to again and again.

Imaginarium 1876 carries that story forward — a new chapter, rooted in the same values, now shared with the heart of Scunthorpe.